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Weelicious Lunches Cookbook Review and Recipe {Giveaway Closed}

October 30, 2013 by Lisa Pisano 2 Comments

Weelicious Lunches Cookbook Review and Recipe {Giveaway Closed}

In the spirit of no tricks and just treats this Halloween, mom a la mode wants to continue to share some great resources for healthy family eating here on the ol’ blog. And given the candy and sugar-saturated festivities sure to be taking place this week, I figured a post about Catherine McCord’s latest cookbook […]

Filed Under: Everything Fabulous, Food, Fun, Health & Well Being, Kid & Family Friendly, Product Reviews & Giveaways Tagged With: catherine mccord, cucumber yogurt dip recipe, greek yogurt, healthy eating, healthy family recipes, Stonyfield yogurt, The Institute of Culinary Education, think outside the lunchbox, weelicious, weelicious lunches

How to Make Gnocchi Like a Pro with Craftsy.com

October 10, 2013 by Lisa Pisano 3 Comments

How to Make Gnocchi Like a Pro with Craftsy.com

Raise your hand if you grew up knowing that Wednesday was “Prince Spaghetti Day?” But I bet you did not know that Thursday is typically Gnocchi Day in Rome. Neither did I.  Until a few days ago. That’s just one of many fascinating facts that I learned recently while partaking in Chef Gerri Sarnataro’s “How […]

Filed Under: Food, Fun, Things To Do Tagged With: chef gerri sarnataro, Craftsy, cucina della terra, culinary vacations, foodie, holiday gift ideas, How to Make Gnocchi, making, New York, The Institute of Culinary Education, Umbria cooking school

Open, Sesame (Allergy)

May 13, 2013 by Lisa Pisano 4 Comments

Open, Sesame (Allergy)

It’s Food Allergy Awareness Week, and I’d like to start a dialogue with my readers about the food allergies facing them and their families through this post. My own food allergy awareness was formed back in 2007 when I was working at The Institute of Culinary Education as their PR Manager. One of my first […]

Filed Under: Everything Fabulous, Fun, Health & Well Being, Reflections Tagged With: adult onset, Allergic Girl, epi pen, food allergies, food allergy awareness, gluten allergy, sesame allergy, shellfish allergy, Sloane Miller, The Institute of Culinary Education, WFUV

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Meet Lisa Pisano

Lisa PisanoWhere foodie intersects with fashionista, is blended with a heaping heartful of wife/mommy, and served with a cherry on top. Follow me at @momalamode

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